In utero exposure to extra vitamin D from food fortification and the risk of subsequent development of gestational diabetes: the D-tect study.
Amélie KellerMaria StougårdPeder FrederiksenFanney ThorsteinsdottirAllan VaagPeter DammRamune JacobsenBerit L HeitmannPublished in: Nutrition journal (2018)
This study is part of the D-tect project, which is registered on clinicaltrials.gov: NCT03330301 .
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