Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes.
Ali Al-SamydaiWalhan Mohammad AlshaerEmad Abdol Sahib Al-DujailiHanan AzzamTalal AburjaiPublished in: Nutrients (2021)
The encapsulated capsaicin nanoliposomes produced an improvement in pharmacokinetics properties, enhancing the anticancer activity and selectivity compared with capsaicin. This model seems to offer a potential for developing capsaicin formulations for the prevention and treatment of cancer.