Effect of Seasonal Variation during Annual Cyclist Training on Somatic Function, White Blood Cells Composition, Immunological System, Selected Hormones and Their Interaction with Irisin.
Natalia GrzebiszStanisław PoprzęckiIlona PokoraKazimierz MikołajecTomasz KamińskiPublished in: Journal of clinical medicine (2021)
The aim of this study was to evaluate somatic, hormonal and immunological changes during the macrocycle of cyclists (9 well-trained men, age 25.6 ± 5.2 years and body weight 72.4 ± 7.35 kg). During the training macrocycle, four exercise control tests were carried out, and biochemical markers were measured in the laboratory. Seasonal training changes did not significantly disturb resting somatic and functional parameters, physical capacity (VO2max), body weight, the number of leukocytes and selected hormones. The secretory system of the organism did not respond significantly to the exercise stress in the training process, even with the increasing share of anaerobic processes in the subsequent periods of the macrocycle. Irisin and other parameters globally did not correlate with training volume. Irisin showed a significant correlation only with cortisol in the first period and human growth hormone in the second, and it showed a weak correlation in the third period with body mass and BMI. The lack of interactions between irisin level and other variables practically excludes its use in monitoring cyclist training. Future research would be complemented by the assessment of stress and postexercise changes in the cyclists' macrocycle and expanding the research group to other athletes, including women.
Keyphrases
- body weight
- virtual reality
- endothelial cells
- copy number
- high intensity
- growth hormone
- polycystic ovary syndrome
- type diabetes
- microbial community
- pregnant women
- resistance training
- body mass index
- mental health
- heart rate variability
- wastewater treatment
- skeletal muscle
- signaling pathway
- cell cycle arrest
- stress induced
- heavy metals
- middle aged
- genome wide
- pi k akt
- anaerobic digestion