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Saliva Decreases Sucrose-Induced Cariogenicity in an Experimental Biological Caries Model.

Rodrigo Andrés GiacamanRodrigo UmañaMaría José NuñezNatalia Diaz-GarridoConstanza EcheverríaNatalia García-ManríquezAlejandro MiraConstanza E FernándezKarla Gambetta-TessiniCarla Paola Lozano
Published in: Microorganisms (2023)
High quantities of saliva can almost completely inhibit sucrose-induced cariogenicity, while even small amounts exhibit a dose-dependent caries-protective effect.
Keyphrases
  • high glucose
  • diabetic rats
  • oral health
  • drug induced
  • oxidative stress
  • endothelial cells