Serum Metabolomics Reveals Underlying Mechanisms of Cholesterol-Lowering Effects of Oat Consumption: A Randomized Controlled Trial in a Mildly Hypercholesterolemic Population.
Dengfeng XuShaokang WangMeiyuan FengVarsha SheteYifang ChuAlison KamilChao YangHechun LiuHui XiaXin WangGui-Ju SunYuexin YangPublished in: Molecular nutrition & food research (2021)
Oat consumption has beneficial effects on serum lipids profiles. The underlying mechanisms involve glycerophospholipid, alanine, aspartate and glutamate, sphingolipid, and retinol metabolism in adults.
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