Comparison of the triglyceride glucose index and modified triglyceride glucose indices in assessing periodontitis in Korean adults.
Hyun-Jeong LeeJun-Hyuk LeeSue KimYu-Jin KwonPublished in: Journal of periodontal research (2023)
TyG, TyG-BMI, TyG-WC, and TyG-WHtR appear to be significantly associated with the prevalence of periodontitis. Among the TyG and modified TyG indices, TyG-WHtR exhibited the highest predictive performance for periodontitis.