Vegetarian or gluten-free diets in patients with inflammatory bowel disease are associated with lower psychological well-being and a different gut microbiota, but no beneficial effects on the course of the disease.

Philipp SchreinerBahtiyar YilmazJean-Benoît RosselYannick FrancBenjamin MisselwitzMichael ScharlJonas ZeitzPascal FreiThomas GreuterStephan R VavrickaValérie PittetAlexander SiebenhünerPascal JuilleratRoland von KänelAndrew J MacphersonGerhard RoglerLuc Biedermannnull null

Published in: United European gastroenterology journal (2019)

Although we did not identify a relevant impact of a specific diet on the course of the disease, there was a significant association with lower psychological well-being in VD and GFD patients.

Keyphrases

patients with inflammatory bowel disease
end stage renal disease
weight loss
ejection fraction
newly diagnosed
chronic kidney disease
prognostic factors
physical activity
peritoneal dialysis
sleep quality
patient reported