Physiological traits, yield, and yield components relationship in winter and spring canola.
Abbas BiabaniAbbas ForoughiAlli Rahemi KarizakiGhorban Ali RassamMasoud HashemiReza Keshavarz AfsharPublished in: Journal of the science of food and agriculture (2021)
Results indicated that duration of growth, crop growth rate, and harvest index were crucial for enhancing biomass and seed yield. Also, a relatively high correlation was found between the RUE and DLAImax . The cultivars that reached their maximum LAI later demonstrated higher RUE, and consequently had higher biological and seed yield. The results obtained could be used to develop an improved canola crop growth model and breeding programs. © 2021 Society of Chemical Industry.