Flavonoid Glycosides from Endemic Bulgarian Astragalus aitosensis (Ivanisch.).
Hristo VasilevSamir RossKarel ŠmejkalPetr MarsikDagmar JankovskáJaroslav HavlikOndřej VeselýPublished in: Molecules (Basel, Switzerland) (2019)
Astragalus is a very interesting plant genus, well-known for its content of flavonoids, triterpenes and polysaccharides. Its secondary metabolites are described as biologically active compounds showing several activities, e.g., immunomodulating, antibacterial, antiviral and hepatoprotective. This inspired us to analyze the Bulgarian endemic A. aitosensis (Ivanisch.) to obtain deeper information about its phenolic components. We used extensive chromatographic separation of A. aitosensis extract to obtain seven phenolic compounds (1-7), which were identified using combined LC-MS and NMR spectral studies. The 1D and 2D NMR analyses and HR-MS allowed us to resolve the structures of known compounds 5-7 as isorhamnetin-3-O-robinobioside, isorhamnetin-3-O-(2,6-di-O-α-rhamno-pyranosyl-β-galactopyranoside), and alangiflavoside, respectively, and further comparison of these spectral data with available literature helped us with structural analysis of newly described flavonoid glycosides 1-4. These were described in plant source for the first time.
Keyphrases
- high resolution
- optical coherence tomography
- magnetic resonance
- ms ms
- solid state
- mass spectrometry
- systematic review
- multiple sclerosis
- liquid chromatography
- electronic health record
- anti inflammatory
- dual energy
- oxidative stress
- cell wall
- big data
- biofilm formation
- healthcare
- simultaneous determination
- case control
- silver nanoparticles
- magnetic resonance imaging
- computed tomography
- escherichia coli
- pseudomonas aeruginosa
- cystic fibrosis
- staphylococcus aureus
- plant growth
- data analysis
- tandem mass spectrometry