Sugar-sweetened beverage consumption and breast cancer in pre- and post-menopausal women.
Adriana Garduño-AlanisAngélica Ángeles-LlerenasLuisa Maria Sánchez-ZamoranoLourdes Flores-LunaMario E FloresGabriela Torres-MejíaPublished in: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology (2023)
Given the consumption of SSBs, of which Mexico is a large consumer, these results can support public policies to discourage the consumption of SSBs.