Vitamin D in the Preoperative and Postoperative Periods of Bariatric Surgery.
Eryka Maria Dos SantosDenise S C de LimaBruna M PadilhaPoliana C CabralLuciana C P do NascimentoPedro H F FeitosaÁlvaro A B FerrazPublished in: Obesity surgery (2021)
There was an increase in vitamin D levels in the postoperative period. BMI proved to be a negative factor for obtaining adequate levels of vitamin D in the preoperative period and in the 6-month postoperative period.