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Vitamin C Status in People with Types 1 and 2 Diabetes Mellitus and Varying Degrees of Renal Dysfunction: Relationship to Body Weight.

Anitra C. CarrEmma S SpencerHelen HeenanHelen LuntMonica VollebregtTimothy C R Prickett
Published in: Antioxidants (Basel, Switzerland) (2022)
Diabetes mellitus is a chronic metabolic disorder and is associated with depleted vitamin C status. The underlying aetiologies and pathogeneses responsible for this association are poorly understood. This retrospective study explored the vitamin C status of 136 adult outpatients with types 1 and 2 diabetes mellitus (T1DM/T2DM), with a focus on indices of renal function and metabolic health, including body weight. In the T1DM group ( n = 73), the median plasma vitamin C concentration was 33 (18, 48) µmol/L, with 37% hypovitaminosis C and 12% deficiency. In the T2DM group ( n = 63), the median plasma concentration was 15 (7, 29) µmol/L, with 68% hypovitaminosis C and 38% deficiency. Lower vitamin C was associated with macroalbuminuria ( p = 0.03), renal dysfunction ( p = 0.08), and hypertension ( p = 0.0005). Inverse associations were also observed between plasma vitamin C and various other metabolic health parameters ( p < 0.05), especially body weight ( p < 0.0001), which was higher in those with hypovitaminosis C (<23 µmol/L; p = 0.0001). The association with bodyweight remained, even after multivariable analysis. In summary, body weight was a significant predictor of low vitamin C status in people with diabetes. This suggests that people with both diabetes and a high body weight may have greater than average vitamin C requirements.
Keyphrases
  • body weight
  • glycemic control
  • type diabetes
  • healthcare
  • public health
  • cardiovascular disease
  • mental health
  • blood pressure
  • oxidative stress
  • insulin resistance
  • skeletal muscle
  • social media
  • data analysis