Ethanol extract of mulberry leaves partially restores the composition of intestinal microbiota and strengthens liver glycogen fragility in type 2 diabetic rats.
Zhan-Zhong LiuQing-Hua LiuZhao LiuJia-Wei TangEng-Guan ChuaFen LiXue-Song XiongMeng-Meng WangPeng-Bo WenXin-Yi ShiXiang-Yu XiXiao ZhangLiang WangPublished in: BMC complementary medicine and therapies (2021)
This study confirms that the ethanol extract of mulberry leaves (MLE) ameliorates intestinal microbiota dysbiosis and strengthens liver glycogen fragility in diabetic rats. These finding can be helpful in discovering the novel therapeutic targets with the help of further investigations.