Wild food plants and fungi sold in the markets of Luang Prabang, Lao PDR.
Łukasz ŁuczajVichith LamxayKhamphart TongchanKosonh XayphakatsaKongchay PhimmakongSomphavanh RadavanhVillapone KanyasoneMarcin PietrasMałgorzata KarbarzPublished in: Journal of ethnobiology and ethnomedicine (2021)
Luang Prabang markets are some of the richest in species of wild edible plants and fungi in Asia, and indeed in the whole world. It is worth pointing out the exceptionally long list of wild edible mushrooms which are sold in Luang Prabang (and probably elsewhere in Laos). We view the Morning Market of Luang Prabang as a cultural treasure that unites the traditions of eating a large number of living species with very diverse flora and fauna. Measures should be taken to strike a balance between local foraging traditions and nature conservation priorities.