Comparative study of sample preparation procedures to determine the main compounds in ayahuasca beverages by QuEChERS and high-performance liquid chromatography analysis.
Joana GonçalvesTiago RosadoMário BarrosoJosé RestolhoNicolás FernándezÂngelo LuísEugenia GallardoAna Paula DuartePublished in: Phytochemical analysis : PCA (2024)
The analytical methodology proved to be accurate and precise, with good linearity, LODs and LLOQs. This method has been fully validated and successfully applied to ayahuasca beverage samples.
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