Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study.
Pablo Hernández-AlonsoChristopher PapandreouMónica BulloMiguel Ruiz-CanelaCourtney DennisAmy DeikDong D WangMarta Guasch-FerréEdward YuEstefanía ToledoCristina RazquinDolores CorellaRamon EstruchEmilio RosMontserrat FitóFernando ArósMiquel FiolLluís Serra-MajemLiming LiangClary B ClishMiguel A Martínez-GonzálezFrank B HuJordi Salas-SalvadóPublished in: Molecular nutrition & food research (2019)
A multi-metabolite model identified in a Mediterranean population appears useful to discriminate between frequent RW consumers and nonconsumers. Further studies are needed to assess the contribution of these metabolites in health and disease.