Association between the quality of plant-based diets and periodontitis in the U.S. general population.
An LiBingjiang QiuMarjolein GoettschYuntao ChenShaohua GeShulan XuGeerten-Has E TjakkesPublished in: Journal of clinical periodontology (2023)
Plant-based diets were associated with periodontitis, depending on their quality. A healthy plant-based diet was inversely related to an increased risk of periodontitis but positively related to elevated antibody levels against periodontopathogens. For an unhealthy plant-based diet, the opposite trends were observed.