Levels of caesium-137 in food of animal origin in Poland.
Magdalena GembalPaweł CzerskiEwelina MilczarczykMałgorzata Warenik-BanyPublished in: Journal of veterinary research (2023)
The calculated exposure doses with values well below the accepted low radiation dose (100 mSv) did not indicate any significant amounts of ionising radiation from the food consumed.