Dietary inflammatory potential is associated with poor periodontal health: A population-based study.
An LiYuntao ChenAnnemarie A SchullerLuc W M van der SluisGeerten-Has E TjakkesPublished in: Journal of clinical periodontology (2021)
Consuming a pro-inflammatory diet indicated by the E-DII score is associated with periodontal disease in the U.S. general adult population.