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Chemical Profiling, Insecticidal, and Phytotoxic Effect of Essential Oils from Leaves and Inflorescence of Moroccan Chenopodium ambrosioides (L.).

Ayoub KasratiEl Hassan SakarAhmed AljaiyashAziz HirriLahcen TamegartImane AbbadChaima Alaoui Jamali
Published in: Plants (Basel, Switzerland) (2024)
Chenopodium ambrosioides (L.) is a medicinal and aromatic plant widely used in the Moroccan traditional medicine for its important pharmacological properties. In order to contribute to the valorization of this plant, the current study aimed at evaluating, for the first time, the variation in the yield, chemical composition, and insecticidal and phytotoxic activities of C. ambrosioides essential oil (CAEO) isolated from leaves and inflorescences. The results obtained showed that the CAEO yields vary significantly according to the distilled plant part, with 0.75 ± 0.15% for the leaves and 1.2 ± 0.34% for the inflorescences. CAEO profiling showed quantitative more than qualitative differences. Leaf CAEO was rich in δ-3-carene (61.51%), followed by p-cymene (14.67%) and 1,2:3,4-diepoxy-p-menthane (6.19%). However, inflorescence CAEO was dominated by the same compounds but with variable levels (δ-3-Carene: 44.29%; 1,2:3,4-diepoxy-p-menthane: 19.46%; and p-cymene: 17.85%). The CAEOs from the leaves and inflorescences showed a very interesting inhibiting effect on the germination and growth of the three species used, namely Medicago sativa , Linum rusitatissimum , and Raphanus sativus . However, there was no significant difference between these CAEOs. Similarly, for the insecticidal activity, CAEOs exhibited an important and similar toxicity against Tribolium confusum adults with LD 50 of 4.30 and 4.46 μL/L of air and LD 90 of 6.51 and 9.62 μL/L air for toxicity by fumigation, while values for contact toxicity on filter paper were 0.04 and 0.05 μL/cm 2 for LD 50 and 0.08 and 0.09 μL/cm 2 for LD 90 .
Keyphrases
  • essential oil
  • oxidative stress
  • single cell
  • signaling pathway
  • high resolution
  • oxide nanoparticles
  • mass spectrometry
  • genetic diversity