Exploring absolute and relative measures of exposure to food environments in relation to dietary patterns among European adults.
Maria Gabriela M PinhoJoreintje Dingena MackenbachJ-M OppertH CharreireH BárdosH RutterS CompernolleJwj BeulensJ BrugJ LakerveldPublished in: Public health nutrition (2018)
More complex measures of exposure to food retailers did not produce stronger associations with dietary patterns. We had some indication that absolute and relative measures of exposure assess different aspects of the food environment. However, given the lack of significant findings, this needs to be further explored.
Keyphrases