Login / Signup

Strength of EU-level food environment policies and priority recommendations to create healthy food environments.

Sanne K DjojosoepartoCarlijn B M KamphuisStefanie VandevijvereCeline MurrinIsobel StanleyPiotr RomaniukJanas M HarringtonMaartje P Poelmannull null
Published in: European journal of public health (2022)
There is large potential for the EU to strengthen its policies and infrastructure support in order to improve food environments. This study specifies priority actions for the EU to create healthy food environments.
Keyphrases
  • human health
  • risk assessment
  • clinical practice