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Variations in yield and gluten proteins in durum wheat varieties under late-season foliar versus soil application of nitrogen fertilizer in a northern Mediterranean environment.

Giovanna VisioliUrbana BonasCristian Dal CortivoGabriella PasiniNelson MarmiroliGiuliano MoscaTeofilo Vamerali
Published in: Journal of the science of food and agriculture (2017)
Late-season foliar N fertilization allows N fertilizer saving, potentially providing environmental benefits in the rainy climate of the northern Mediterranean area, and also leads to variety-dependent up-regulation of essential LMW-GS and gliadins. Variety choice is a key factor in obtaining high technological quality, although it is currently associated with modest grain yield. This study provides evidence of high quality in the specific high-yielding variety Biensur, suggesting its potential as a mono-varietal semolina for pasta production. © 2017 Society of Chemical Industry.
Keyphrases
  • climate change
  • human health
  • quality improvement
  • risk assessment
  • celiac disease
  • decision making