The prevalence of thiamine deficiency among elderly nursing home residents: A cross-sectional study.
Nozomu UchidaMayumi IshidaIzumi SatoAkira YoshiokaTakao TakahashiDaisuke FuruyaYasuhiro EbiharaHiroshi ItoHideki OnishiPublished in: Journal of general and family medicine (2023)
Reduced food intake may at increase the risk of TD and symptoms of TD may be overlooked in those displaying symptoms of dementia; thus, it is important for clinicians working with the elderly to remain aware of the potential for TD.