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The Buckwheat Iminosugar d-Fagomine Attenuates Sucrose-Induced Steatosis and Hypertension in Rats.

Sara Ramos-RomeroMercè HereuLidia AtienzaSusana AmézquetaJosefina CasasSilvia MuñozIsabel MedinaBernat Miralles-PérezMarta RomeuJosep L Torres
Published in: Molecular nutrition & food research (2019)
d-fagomine counteracts sucrose-induced steatosis and hypertension, presumably by reducing the postprandial levels of fructose in the liver.
Keyphrases
  • blood pressure
  • high glucose
  • diabetic rats
  • insulin resistance
  • high fat diet
  • drug induced
  • high fat diet induced
  • type diabetes
  • adipose tissue
  • metabolic syndrome