Interdisciplinary communication and collaboration as key to improved nutritional care of malnourished older adults across health-care settings - A qualitative study.
Marije H VerwijsSaskia Puijk-HekmanEllen van der HeijdenEmmelyne VasseLisette C P G M de GrootMarian A E de van der SchuerenPublished in: Health expectations : an international journal of public participation in health care and health policy (2020)
Many stakeholders are involved in nutritional care of OA, and lack of communication and collaboration hinders continuity of nutritional care over health-care settings. Lack of knowledge is an important risk factor. Establishing one coordinator of nutritional care is suggested to improve collaboration and communication across health-care settings.