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IgG food hypersensitivity: A potential hidden precipitant for chronic spontaneous urticaria A case report.

Emad Abdulkader KoshakAli Fahad AtwahHanan Mohammed Yaqoob Ahmad
Published in: Allergologia et immunopathologia (2023)
To the best of our knowledge, this is the first case report of symptoms of CSU that resolved after identifying and avoiding food items with IgG antibodies. Furthermore, well-controlled studies are advocated to verify the potential role of IgG food hypersensitivity in the pathogenesis of CSU.
Keyphrases
  • human health
  • case report
  • drug induced
  • risk assessment
  • healthcare
  • sleep quality