Login / Signup

Kalshiolin A, new lignan from Kalimeris shimadai.

Guo-Kai WangWen-Fang JinNan ZhangGang WangYung-Yi ChengSusan L Morris-NatschkeMasuo GotoZhong-Yu ZhouJin-Song LiuKuo-Hsiung Lee
Published in: Journal of Asian natural products research (2019)
The Asian plant Kalimeris shimadai has been used as food and ethnologic medicine for over a thousand years. In this study, we isolated and identified one new lignan, kalshiolin A (1), and 12 known lignans (2-13). The structures were characterized by the comprehensive analyses of spectroscopic data (HR-ESI-MS, IR, 1D, and 2D-NMR) and the absolute configuration of 1 was determined from ECD calculations. The new compound 1 was also screened for cytotoxic activity but did not show significant potency (IC50 35.9-43.3 μM) against A549, MDA-MB-231, MCF7, KB, and KB-VIN cell lines.
Keyphrases