A survey of antimicrobial use practices of Tennessee beef producers.
John E EkakoroMarc CaldwellElizabeth B StrandLew StricklandChika C OkaforPublished in: BMC veterinary research (2019)
There is a need to promote the use of written antimicrobial treatment protocols among beef producers in Tennessee. Continued training for beef producers on infection prevention and control and prudent AMU is needed.