Association of eating out frequency and other factors with serum uric acid levels and hyperuricemia in Chinese population.
Ningning CuiXiaokang DongWei LiaoYuan XueXiaotian LiuXing LiJian HouWenqian HuoLinlin LiZhenxing MaoChongjian WangYuqian LiPublished in: European journal of nutrition (2021)
ChiCTR-OOC-15006699 (2015-07-06).