Efficient Xylitol Production from Cornstalk Hydrolysate Using Engineered Escherichia coli Whole Cells.
Ziyue ChangHanjie YingZhengjiao YangJinglan WuWei ZhuangHuanqing NiuHanjie YingPublished in: Journal of agricultural and food chemistry (2018)
Economic transformation of lignocellulose hydrolysate into valued-added products is of particular importance for energy and environmental issues. In this study, xylose reductase and glucose dehydrogenase were cloned into plasmid pETDuet-1 and then simultaneously expressed in Escherichia coli BL21(DE3), which was used as whole-cell catalyst for the first time to convert xylose into xylitol coupled with gluconate production. When tested with reconstituted xylose and glucose solution, 0.1 g/mL cells could convert 1 M xylose and 1 M glucose completely and produced 145.81 g/L xylitol with a yield of 0.97 (g/g) and 184.85 g/L gluconic acid with a yield of 1.03 (g/g) in 24 h. Subsequently, the engineered cells were applied in real cornstalk hydrolysate, which generated 30.88 g/L xylitol and 50.89 g/L gluconic acid. The cells were used without penetration treatment, and CaCO3 was used to effectively regulate the pH during the production, which further saved costs.
Keyphrases
- induced apoptosis
- escherichia coli
- cell cycle arrest
- cell death
- endoplasmic reticulum stress
- oxidative stress
- blood pressure
- blood glucose
- skeletal muscle
- bone marrow
- cell proliferation
- crispr cas
- adipose tissue
- staphylococcus aureus
- klebsiella pneumoniae
- pseudomonas aeruginosa
- pi k akt
- high density
- smoking cessation