The Effect of Passive Dehydration on Phase Angle and Body Composition: A Bioelectrical Impedance Analysis.
Jorge Alberto Aburto-CoronaJuan J Calleja-NúñezJosé Moncada-JiménezJosé Antonio De PazPublished in: Nutrients (2024)
Body weight loss due to passive dehydration decreased BIA-derived fat mass, and increased extracellular water and PhA in physically active and apparently healthy men. Nonetheless, these changes had a negligible effect on the accuracy of the equipment, rendering them clinically insignificant.