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25-hydroxycholecalciferol reverses heat induced alterations in bone quality in finisher broilers associated with effects on intestinal integrity and inflammation.

Huaiyong ZhangMaryam MajdeddinDjoere GaublommeBernard TaminiauMatthieu BooneDirk ElewautGeorge DaubeIván JosipovicKeying ZhangJoris Michiels
Published in: Journal of animal science and biotechnology (2021)
These data underscore the damage of HS to intestinal integrity and bone health, as well as that dietary 25-OH-D3 supplementation was identified as a potential therapy for preventing these adverse effects.
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