The Biocontrol Potential of Endophytic Trichoderma Fungi Isolated from Hungarian Grapevines. Part I. Isolation, Identification and In Vitro Studies.
Csilla KovácsAndrás CsótóKároly PálAntal NagyErzsébet FeketeLevente KaraffaChristian P KubicekErzsébet SándorPublished in: Pathogens (Basel, Switzerland) (2021)
This paper reports on the identification and in vitro characterization of several Trichoderma strains isolated from the Tokaj Wine Region in North-East Hungary. Ten isolates were analyzed and found to consist of six individual species- T. gamsii , T. orientale , T. simmonsii , T. afroharzianum , T. atrobrunneum and T. harzianum sensu stricto . The growth potential of the strains was assessed at a range of temperatures. We also report here on the in vitro biocontrol properties and fungicide tolerance of the most promising strains.