Knowledge, Attitudes, and Practices Associated with the Selection of Sweetened Ultra-Processed Foods and Their Importance in Oral Health.
María Del Pilar Angarita-DíazJohao Alexander Colmenares-PedrazaValentina Agudelo-SanchezJuliana Alejandra Mora-QuilaLaura Sofia Rincón-MejiaPublished in: Dentistry journal (2024)
The study findings reveal inadequate KAPs associated with nutritional labelling, adequate food selection, and the importance of oral health.