Agnes Weiss

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2017-2017
Publications (10 Years): 1

Top Topics

Magnetic Resonance Imaging

High Temperature

Top Venues

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Ramona Bosse Née Danz, Anne Müller, Monika Gibis, Agnes Weiss, Herbert Schmidt, Jochen Weiss
Recent advances in cured raw ham manufacture. Critical reviews in food science and nutrition 58 (4) (2017)