Ali Idlimam

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 2

Top Topics

Anaerobic Digestion

Aqueous Solution

Top Venues

TheScientificWorldJournal

International journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Khadija Oubella, Hind Mouhanni, Younes Bahammou, Ali Idlimam, Abdelkader Lamharrar, Abdelaziz Bendou
Influence of Drying Temperature on the Different Thermodynamic Parameters during the Indirect Convective Solar Drying of Crocus sativus L. Of Morocco Thin-Layer Solar Drying of Moroccan Saffron. TheScientificWorldJournal 2022 (2022)
Rachida Ouaabou, Said Ennahli, Lahcen Hssaini, Bouchra Nabil, Ali Idlimam, Abdelkader Lamharrar, Mostafa Mahrouz, Hafida Hanine
Moisture Sorption Isotherms of Sweet Cherry ( Prunus Avium L.): Comparative Study of Kinetics and Thermodynamic Modeling of Five Varieties. International journal of food science 2022 (2022)