Anthony Pavic

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 5

Top Topics

Escherichia Coli

Pulmonary Tuberculosis

Antimicrobial Resistance

Systematic Review

Top Venues

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Sheaaz G J Sakur, Sarah L Williamson, Anthony Pavic, Yuanshuo K Gao, Taha Harris, Michael Kotiw, Wendy Isabelle Muir, Peter John Groves
Developing a selective culturing approach for Campylobacter hepaticus. PloS one 19 (5) (2024)
Sheaaz G J Sakur, Sarah L Williamson, Anthony Pavic, Yuanshuo K Gao, Taha Harris, Michael Kotiw, Wendy Isabelle Muir, Peter John Groves
Developing a selective culturing approach for Campylobacter hepaticus. PloS one 19 (5) (2024)
Rebecca Abraham, Hui San Allison, Terence Lee, Anthony Pavic, Raymond Chia, Kylie Hewson, Zheng Zhou Lee, David John Hampson, David Jordan, Sam Abraham
A national study confirms that Escherichia coli from Australian commercial layer hens remain susceptible to critically important antimicrobials. PloS one 18 (7) (2023)
Jack Stewart, Anthony Pavic
Advances in enteropathogen control throughout the meat chicken production chain. Comprehensive reviews in food science and food safety (2023)
Adriana C Castelo Taboada, Anthony Pavic
Vaccinating Meat Chickens against Campylobacter and Salmonella: A Systematic Review and Meta-Analysis. Vaccines 10 (11) (2022)