Antonietta Melchini

Publication Activity (10 Years)

Years Active: 2017-2019
Publications (10 Years): 3

Top Topics

Induced Pluripotent Stem Cells

Benign Prostatic Hyperplasia

Tandem Mass Spectrometry

Top Venues

Molecular nutrition & food research

Journal of analytical methods in chemistry

Institute of Food Research

Università degli Studi di Messina (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Institute of Food Research Jun 27 2010

United Kingdom

Human Study Coordinator

Education History

Università degli Studi di Messina

Italy

PHD

Publications

Jack Coode-Bate, Tharsini Sivapalan, Antonietta Melchini, Shikha Saha, Paul W Needs, Jack R Dainty, Jean-Bapiste Maicha, Gemma Beasy, Maria H Traka, Robert D Mills, Richard Y Ball, Richard F Mithen
Accumulation of Dietary S-Methyl Cysteine Sulfoxide in Human Prostate Tissue. Molecular nutrition & food research 63 (20) (2019)
Tharsini Sivapalan, Antonietta Melchini, Shikha Saha, Paul W Needs, Maria H Traka, Henri Tapp, Jack R Dainty, Richard F Mithen
Bioavailability of Glucoraphanin and Sulforaphane from High-Glucoraphanin Broccoli. Molecular nutrition & food research 62 (18) (2018)
Omar Al Kadhi, Antonietta Melchini, Richard Mithen, Shikha Saha
Development of a LC-MS/MS Method for the Simultaneous Detection of Tricarboxylic Acid Cycle Intermediates in a Range of Biological Matrices. Journal of analytical methods in chemistry 2017 (2017)