Arnold Hugo (Arno Hugo)

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 3

Top Topics

Protein Protein

Top Venues

Animals : an open access journal from MDPI

International journal of food science

University of the Free State

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of the Free State Jan 01 1990

South Africa

Professor :: Microbial, Biochemical an Food Biotechnology

Publications

Nelisiwe Tembela, Felicitas Esnart Mukumbo, Arnold Hugo, Ishmael Festus Jaja
Effect of Different Fat and Moringa oleifera Leaf Meal (MOLM) Inclusion Levels on Proximate Composition, Fatty Acid Profile, and Lipid Oxidation of Chicken Droëwors. International journal of food science 2022 (2022)
Gernot Osthoff, Blake Beukes, Aletta C Steyn, Arnold Hugo, Francois Deacon, Hendrik J B Butler, Frans H O'Neill, Johannes Paul Grobler
Milk composition of white rhinoceros over lactation and comparison with other Perissodactyla. Zoo biology 40 (5) (2021)
Sibusiso Kobeni, Gernot Osthoff, Moses Madende, Arnold Hugo, Lisa Marabini
The Dynamic Changes of African Elephant Milk Composition over Lactation. Animals : an open access journal from MDPI 10 (6) (2020)