Bernhard F Hobmaier (Bernhard Hobmaier)

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

Listeria Monocytogenes

Antimicrobial Resistance

Genetic Diversity

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Simone Wartha, Nancy Bretschneider, Alexandra Dangel, Bernhard F Hobmaier, Stefan Hörmansdorfer, Ingrid Huber, Larissa Murr, Melanie Pavlovic, Annika Sprenger, Mareike Wenning, Thomas Alter, Ute Messelhäusser
Genetic Characterization of Listeria from Food of Non-Animal Origin Products and from Producing and Processing Companies in Bavaria, Germany. Foods (Basel, Switzerland) 12 (6) (2023)
Simone Wartha, Nancy Bretschneider, Alexandra Dangel, Bernhard F Hobmaier, Stefan Hörmansdorfer, Ingrid Huber, Larissa Murr, Melanie Pavlovic, Annika Sprenger, Mareike Wenning, Thomas Alter, Ute Messelhäusser
Genetic Characterization of Listeria from Food of Non-Animal Origin Products and from Producing and Processing Companies in Bavaria, Germany. Foods (Basel, Switzerland) 12 (6) (2023)
Kristina J H Kleinwort, Bernhard F Hobmaier, Ricarda Mayer, Christina S Hölzel, Roxane L Degroote, Erwin P Maertlbauer, Stefanie M Hauck, Cornelia A Deeg
Mycobacterium avium subsp. paratuberculosis Proteome Changes Profoundly in Milk. Metabolites 11 (8) (2021)
Sabrina Jungnick, Bernhard F Hobmaier, Lena Mautner, Mona Hoyos, Maren Haase, Armin Baiker, Heidi Lahne, Ute Eberle, Clara Wimmer, Sabrina Hepner, Annika Sprenger, Carola Berger, Alexandra Dangel, Siegfried Ippisch, Sonja Hahner, Manfred Wildner, Bernhard Liebl, Nikolaus Ackermann, Andreas Sing, Volker Fingerle
In Vitro Rapid Antigen Test Performance with the SARS-CoV-2 Variants of Concern B.1.1.7 (Alpha), B.1.351 (Beta), P.1 (Gamma), and B.1.617.2 (Delta). Microorganisms 9 (9) (2021)