Chun-Fang Wang (Chunfang Wang, Cunfang Wang)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 4

Top Topics

Carbon Nanotubes

Silver Nanoparticles

Gene Expression

Top Venues

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Bing-Jie Chen, Gui-Ge Liu, Xiao Wang, Hong-Ru Liu, Yi Zhang, Chun-Fang Wang, Chen-Xia Liu, Yong-Jin Qiao
Development and Characterization of an Antioxidant and Antimicrobial Film Composited by Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharides for Food Packaging. Foods (Basel, Switzerland) 13 (6) (2024)
Bing-Jie Chen, Gui-Ge Liu, Xiao Wang, Hong-Ru Liu, Yi Zhang, Chun-Fang Wang, Chen-Xia Liu, Yong-Jin Qiao
Development and Characterization of an Antioxidant and Antimicrobial Film Composited by Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharides for Food Packaging. Foods (Basel, Switzerland) 13 (6) (2024)
Guige Liu, Bingjie Chen, Hong-Ru Liu, Xiao Wang, Yi Zhang, Chun-Fang Wang, Chenxia Liu, Yaoguang Zhong, Yongjin Qiao
Effects of Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharide Coating on Quality Maintenance of Cherry Tomatoes during Cold Storage. Foods (Basel, Switzerland) 12 (17) (2023)
Hong-Ru Liu, Hui He, Chenxia Liu, Chun-Fang Wang, Yongjin Qiao, Bo Zhang
Changes of Sensory Quality, Flavor-Related Metabolites and Gene Expression in Peach Fruit Treated by Controlled Atmosphere (CA) under Cold Storage. International journal of molecular sciences 23 (13) (2022)