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Eduard Gatin
ORCID
Publication Activity (10 Years)
Years Active: 2019-2019
Publications (10 Years): 1
Top Topics
High Speed
Human Health
Single Molecule
Fatty Acid
Top Venues
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
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This page only lists publications with an associated author ORCID identifier.
Publications
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Stefan-Marian Iordache
,
Eduard Gatin
,
Ana-Maria Iordache
,
Catalin Luculescu
Evaluation of the quality of local butters: A new approach based on Raman spectroscopy and supported by the classical pycnometer method.
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
26 (2) (2019)