Garry X Shen (Xianyan Liao)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 4

Top Topics

Photodynamic Therapy

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Qianqian Miao, Yiqing He, Haiwen Sun, Tosin Michael Olajide, Minxin Yang, Bingyao Han, Garry X Shen, Junyi Huang
Effects of preheat treatment and syringic acid modification on the structure, functional properties, and stability of black soybean protein isolate. Journal of food science (2024)
Qianqian Miao, Yiqing He, Haiwen Sun, Tosin Michael Olajide, Minxin Yang, Bingyao Han, Garry X Shen, Junyi Huang
Effects of preheat treatment and syringic acid modification on the structure, functional properties, and stability of black soybean protein isolate. Journal of food science 89 (6) (2024)
Qianqian Miao, Yiqing He, Haiwen Sun, Tosin Michael Olajide, Minxin Yang, Bingyao Han, Garry X Shen, Junyi Huang
Effects of preheat treatment and syringic acid modification on the structure, functional properties, and stability of black soybean protein isolate. Journal of food science 89 (6) (2024)
Junyi Huang, Jiana Qian, Shanshan Wang, Yingqiu Li, Xiaolin Zhai, Tosin Michael Olajide, Garry X Shen, Xianyan Liao
Effect of selenium biofortification on bioactive compounds and antioxidant activity in germinated black soybean. Journal of food science 87 (3) (2022)