Giovanni Cascone

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 4

Top Topics

Insulin Resistance

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Giuseppina Crescente, Giovanni Cascone, Maria Grazia Volpe, Stefania Moccia
Application of PLA-Based Films to Preserve Strawberries' Bioactive Compounds. Foods (Basel, Switzerland) 13 (12) (2024)
Giuseppina Crescente, Giovanni Cascone, Maria Grazia Volpe, Stefania Moccia
Application of PLA-Based Films to Preserve Strawberries' Bioactive Compounds. Foods (Basel, Switzerland) 13 (12) (2024)
Giovanni Cascone, Maria Oliviero, Luigi Sorrentino, Giuseppina Crescente, Floriana Boscaino, Andrea Sorrentino, Maria Grazia Volpe, Stefania Moccia
Mild Approach for the Formulation of Chestnut Flour-Enriched Snacks: Influence of Processing Parameters on the Preservation of Bioactive Compounds of Raw Materials. Foods (Basel, Switzerland) 13 (17) (2024)
Tiziana Di Renzo, Giovanni Cascone, Giuseppina Crescente, Anna Reale, Valeria Menga, Maria D'Apolito, Stefania Nazzaro, Maria Grazia Volpe, Stefania Moccia
Ancient Grain Flours with Different Degrees of Sifting: Advances in Knowledge of Nutritional, Technological, and Microbiological Aspects. Foods (Basel, Switzerland) 12 (22) (2023)