Gloria Gutiérrez-Díaz

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 6

Top Topics

Peritoneal Dialysis

Top Venues

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Estela S Castromil-Benito, Diana Betancor, Jorge Parrón-Ballesteros, Cristina Bueno-Díaz, Gloria Gutiérrez-Díaz, Javier Turnay, Manuel de Las Heras, Javier Cuesta-Herranz, Mayte Villalba, Carlos Pastor-Vargas
Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity. Journal of agricultural and food chemistry (2024)
Estela S Castromil-Benito, Diana Betancor, Jorge Parrón-Ballesteros, Cristina Bueno-Díaz, Gloria Gutiérrez-Díaz, Javier Turnay, Manuel de Las Heras, Javier Cuesta-Herranz, Mayte Villalba, Carlos Pastor-Vargas
Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity. Journal of agricultural and food chemistry 72 (32) (2024)
Estela S Castromil-Benito, Diana Betancor, Jorge Parrón-Ballesteros, Cristina Bueno-Díaz, Gloria Gutiérrez-Díaz, Javier Turnay, Manuel de Las Heras, Javier Cuesta-Herranz, Mayte Villalba, Carlos Pastor-Vargas
Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity. Journal of agricultural and food chemistry 72 (32) (2024)
Gloria Gutiérrez-Díaz, Diana Betancor, Jorge Parrón-Ballesteros, Rubén G Gordo, Estela S Castromil-Benito, Elisa Haroun, María Vázquez de la Torre, Javier Turnay, Mayte Villalba, Javier Cuesta-Herranz, Carlos Pastor-Vargas
Identification of New Allergens in Macadamia Nut and Cross-Reactivity with Other Tree Nuts in a Spanish Cohort. Nutrients 16 (7) (2024)
Gloria Gutiérrez-Díaz, Diana Betancor, Jorge Parrón-Ballesteros, Rubén G Gordo, Estela S Castromil-Benito, Elisa Haroun, María Vázquez de la Torre, Javier Turnay, Mayte Villalba, Javier Cuesta-Herranz, Carlos Pastor-Vargas
Identification of New Allergens in Macadamia Nut and Cross-Reactivity with Other Tree Nuts in a Spanish Cohort. Nutrients 16 (7) (2024)
Estela S Castromil-Benito, Diana Betancor, Jorge Parrón-Ballesteros, Cristina Bueno-Díaz, Gloria Gutiérrez-Díaz, Javier Turnay, Manuel de Las Heras, Javier Cuesta-Herranz, Mayte Villalba, Carlos Pastor-Vargas
Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity. Journal of agricultural and food chemistry 72 (32) (2024)