Journal of agricultural and food chemistry

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Publications

volume 72, number 9, 2024

Gabriele Soriano, Davide Arnodo, Marco Masi, Mónica Fernández-Aparicio, Blanca B Landa, Concepción Olivares-García, Alessio Cimmino, Cristina Prandi
(4 Z )-Lachnophyllum Lactone, a Metabolite with Phytotoxic and Antifungal Activity against Pests Affecting Mediterranean Agriculture: A New Versatile and Easy Scalable Parallel Synthesis. Journal of agricultural and food chemistry 72 (9) (2024)
Yuechun Li, Zhaowen Cui, Longhua Shi, Jinrui Shan, Wentao Zhang, Yanru Wang, Yanwei Ji, Daohong Zhang, Jianlong Wang
Perovskite Nanocrystals: Superior Luminogens for Food Quality Detection Analysis. Journal of agricultural and food chemistry 72 (9) (2024)
Yimeng Xie, Shihua Du, Ziwei Su, Han Wang, Huan Qi, Jidong Wang, Xiangjing Wang, Wen-Sheng Xiang, Hui Zhang, Ji Zhang
Identification of Lydicamycins as Main Antioomycete Compounds from the Biocontrol Agent Streptomyces sp. NEAU-S7GS2. Journal of agricultural and food chemistry 72 (9) (2024)
Simone Delaiti, Tiziana Nardin, Tomas Roman, Stefano Pedò, Roberto Larcher
Evaluating the Atypical Aging Potential Development in Sparkling Wines Can Be Achieved by Assessing the Base Wines at the End of the Alcoholic Fermentation. Journal of agricultural and food chemistry 72 (9) (2024)
Jin Li, Xiumin Lu, Xiang Zou, Bang-Ce Ye
Recent Advances in Microbial Metabolic Engineering for Production of Natural Phenolic Acids. Journal of agricultural and food chemistry 72 (9) (2024)
Marilyn M García-Tenesaca, Mercè Llugany, Roberto Boada, María-Jesús Sánchez-Martín, Manuel Valiente
Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish ( Raphanus sativus ), Green Pea ( Pisum sativum ), and Alfalfa ( Medicago sativa ) Microgreens. Journal of agricultural and food chemistry 72 (9) (2024)
Kunpeng Teng, Qian Liu, Meng Zhang, Hira Naz, Pengcheng Zheng, Xingxing Wu, Yonggui Robin Chi
Design and Enantioselective Synthesis of Chiral Pyranone Fused Indole Derivatives with Antibacterial Activities against Xanthomonas oryzae pv oryzae for Protection of Rice. Journal of agricultural and food chemistry 72 (9) (2024)
Nan Hao, Yinyin Qi, Long Zhao, Shuangshuang Liang, Wenjing Sun, Sunao Zhang, Xiangrong Tian
Discovery of New Botanical Insecticides: Identification and Insecticidal Activity of Saponins from Clematis obscura Maxim and Insights into the Stress Response of Acyrthosiphon pisum Harris. Journal of agricultural and food chemistry 72 (9) (2024)
Charlène Sirvins, Pascale Goupy, Aurélie Promeyrat, Claire Dufour
C -Nitrosation, C -Nitration, and Coupling of Flavonoids with N -Acetyltryptophan Limit This Amine N -Nitrosation in a Simulated Cured and Cooked Meat. Journal of agricultural and food chemistry 72 (9) (2024)
Renxuan Zou, Xiang Li, Xi Jiang, Dongmei Shi, Qing Han, Hong-Xia Duan, Qing Yang
Novel Butenolide Derivatives as Dual-Chitinase Inhibitors to Arrest the Growth and Development of the Asian Corn Borer. Journal of agricultural and food chemistry 72 (9) (2024)
Hang Pan, Longfeng Wei, Hao Zhao, Yang Xiao, Zhu Li, Haixia Ding
Perception of the Biocontrol Potential and Palmitic Acid Biosynthesis Pathway of Bacillus subtilis H2 through Merging Genome Mining with Chemical Analysis. Journal of agricultural and food chemistry 72 (9) (2024)
Xueran Mei, Yi Li, Xiaoyu Zhang, Xiwen Zhai, Yi Yang, Zhengjuan Li, Liping Li
Maternal Phlorizin Intake Protects Offspring from Maternal Obesity-Induced Metabolic Disorders in Mice via Targeting Gut Microbiota to Activate the SCFA-GPR43 Pathway. Journal of agricultural and food chemistry 72 (9) (2024)
Tong Zhang, Cai-Yan Tian, Ji Zhang, Qiao An, Ping Yi, Chun-Mao Yuan, Zhong-Kai Zhang, Li-Hua Zhao, Xiao-Jiang Hao, Zhan-Xing Hu
Quinolizidine Alkaloids and Isoflavones from the Herb of Thermopsis lupinoides and Their Antiviral, Antifungal, and Insecticidal Activities. Journal of agricultural and food chemistry 72 (9) (2024)
Like Wang, Xiaonan Huang, Xiaoxuan Cao, Fuzhen Zhou, Bo Liu, Shuheng Wei, Xia Liu, Xiaoquan Yang, Shou-Wei Yin
Confining the Growth of AgNPs onto Epigallocatechin Gallate-Decorated Zein Nanoparticles for Constructing Potent Protein-Based Antibacterial Nanocomposites. Journal of agricultural and food chemistry 72 (9) (2024)
Monica Flores, Daniel Comes, Amparo Gamero, Carmela Belloch
Fermentation of Texturized Pea Protein in Combination with Proteases for Aroma Development in Meat Analogues. Journal of agricultural and food chemistry 72 (9) (2024)
Piao Zhao, Lu Zhang, Lin Feng, Wei-Dan Jiang, Pei Wu, Yang Liu, Hong-Mei Ren, Xiao-Wan Jin, Xiao-Qiu Zhou
Novel Perspective on Mechanism in Muscle Growth Inhibited by Ochratoxin A Associated with Ferroptosis: Model of Juvenile Grass Carp ( Ctenopharyngodon idella ) In Vivo and In Vitro Trials. Journal of agricultural and food chemistry 72 (9) (2024)
Chengqiang Li, Zhuoning Cao, Hong Jiang, Francesco Secundo, Xiang-Zhao Mao
Characterization of a GH20 β- N -Acetylhexosaminidase from Flavobacterium algicola Suitable to Synthesize Lacto- N -triose II. Journal of agricultural and food chemistry 72 (9) (2024)
Xueping Xu, Fangjie Xiong, Kang Sun, Qi Xiao, Yingqing Tan, Xi Cheng, Xianbi Li, Dan Jin, Yanhua Fan
An Oxidoreductase-like Protein is Required for Verticillium dahliae Infection and Participates in the Metabolism of Host Plant Defensive Compounds. Journal of agricultural and food chemistry 72 (9) (2024)
Zhijie Qin, Yunliang Zhang, Song Liu, Weizhu Zeng, Jingwen Zhou, Sha Xu
Combining Metabolic Engineering and Lipid Droplet Assembly to Achieve Campesterol Overproduction in Saccharomyces cerevisiae . Journal of agricultural and food chemistry 72 (9) (2024)
Shuangqing Zhao, Christian Solem
Thiamine-Starved Lactococcus lactis for Producing Food-Grade Pyruvate. Journal of agricultural and food chemistry 72 (9) (2024)
Patrícia Fontes Pinheiro, Thais Lazarino Maciel da Costa, Kellen Barelo Corrêa, Taís Cristina Bastos Soares, Luciana Alves Parreira, Elias Terra Werner, Matheus da Silva Alcantara Trindade de Paula, Ulisses Alves Pereira, Milene Miranda Praça-Fontes
Synthesis and Phytocytogenotoxic Activity of N -Phenyl-2-phenoxyacetamides Derived from Thymol. Journal of agricultural and food chemistry 72 (9) (2024)
Kai Zhang, Hongling Meng, Mengmeng Du, Yifan Du, Xuemin Li, Yang Wang, Huawei Liu
Quantitative Phosphoproteomics Analysis Reveals the Protective Mechanism of Chlorogenic Acid on Immunologically Stressed Broiler Meat Quality. Journal of agricultural and food chemistry 72 (9) (2024)
Yinong Feng, Suqin Zhu, Yisheng Yang, Shiyang Li, Zifang Zhao, Haohao Wu
Caseinophosphopeptides Overcome Calcium Phytate Inhibition on Zinc Bioavailability by Retaining Zinc from Coprecipitation as Zinc/Calcium Phytate Nanocomplexes. Journal of agricultural and food chemistry 72 (9) (2024)
Xiaohan Ma, Jiayang Xu, Xiaohu Zhao, Lili Qu, Yun Gao, Wuxing Huang, Dan Han, Bingjun Dang, Zicheng Xu, Wei Jia
Selenium Improves the Control Efficacy of Phytophthora nicotianae by Damaging the Cell Membrane System and Promoting Plant Energy Metabolism. Journal of agricultural and food chemistry 72 (9) (2024)
Zhibin Liu, Qini Xia, Jing Cai, Ziyuan Wang, Kexin Yang, Dixu Chen, Jiahong Wei, Cun Chen, Chao Liu, Wei Chang, Zhi Li, Xufeng Li, Yi Yang, Liang Yang, Xiao Tan
Nitrogen Fertilizers Affect Microbial Hitchhiking to the Plant Roots. Journal of agricultural and food chemistry 72 (9) (2024)
Ipek Bayram, Carlos Parra-Escudero, Eric Andrew Decker, Jiakai Lu
Mathematical Modeling of Alpha-Tocopherol Early Degradation Kinetics to Predict the Shelf-Life of Bulk Oils. Journal of agricultural and food chemistry 72 (9) (2024)
Lichun Guo, Mengqing Zhang, Ying Fei, Wei Zhao
Natural Sweetener, Glycyrrhetinic Acid 3- O -Mono-beta-d-glucuronide, for Postprandial Hyperglycemia Management. Journal of agricultural and food chemistry 72 (9) (2024)
Dongdong Yang, Yingyan Xu, Li Mo, Man Shi, Na Wu, Ling Lu, Feng Xue, Qing Xu, Chi Zhang
Enhancing l-Malic Acid Production in Aspergillus niger via Natural Activation of sthA Gene Expression. Journal of agricultural and food chemistry 72 (9) (2024)
Franziska Haag, Tim Frey, Lena Ball, Sandra Hoffmann, Dietmar Krautwurst
Petrol Note in Riesling - 1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN) Selectively Activates Human Odorant Receptor OR8H1. Journal of agricultural and food chemistry 72 (9) (2024)
Renle Xu, Xu Han, Yuhang Lou, Meiyue Chang, Yue Kong, Shihao Gu, Yanqing Gao, Shibin Shang, Zhanqian Song, Jie Song, Jian Li
Discovery of Potential Rosin-Based Triazole Antifungal Candidates to Control Valsa mali for Sustainable Crop Protection. Journal of agricultural and food chemistry 72 (9) (2024)
Xiaoxia Liu, Bowei Zhang, Yunhui Zhang, Wanhua Li, Jia Yin, Aiying Shi, Jin Wang, Shuo Wang
2'-Fucosyllactose Promotes Colonization of Akkermansia muciniphila and Prevents Colitis In Vitro and in Mice. Journal of agricultural and food chemistry 72 (9) (2024)
Qin Xu, Jianing Wang, Yi Zhang, Ying Li, Xinshu Qin, Yirao Xin, Yinglei Li, Ke Xu, Xingbing Yang, Xingyu Wang
Atypical Plant miRNA cal-miR2911: Robust Stability against Food Digestion and Specific Promoting Effect on Bifidobacterium in Mice. Journal of agricultural and food chemistry 72 (9) (2024)
Tielong Xu, Yating Zhu, Ziqi Lin, Jinyue Lei, Longxue Li, Weifeng Zhu, Xinyou Zhang
Evidence of Cross-Kingdom Gene Regulation by Plant MicroRNAs and Possible Reasons for Inconsistencies. Journal of agricultural and food chemistry 72 (9) (2024)
Sudeshna Nandi, Swarnendu Chandra, Rimpa Sikder, Saurav Bhattacharya, Manisha Ahir, Debanjana Biswal, Arghya Adhikary, Nikhil Ranjan Pramanik, Tapan Kumar Lai, Michael G B Drew, Krishnendu Acharya
Correction to "Characterization and Inception of a Triterpenoid Astrakurkurol, as a Cytotoxic Molecule on Human Hepatocellular Carcinoma Cells, Hep3B". Journal of agricultural and food chemistry 72 (9) (2024)
Yue Tan, Lin Chen, Zhong-Mei Zou
Naturally Occurring Asterric Acid Analogs: Chemistry and Biology. Journal of agricultural and food chemistry 72 (9) (2024)
Xiaojin Yuan, Juan Liu, Chenxi Nie, Qingyu Ma, Chaoqi Wang, Huicui Liu, Zhifei Chen, Min Zhang, Juxiu Li
Comparative Study of the Effects of Dietary-Free and -Bound Nε-Carboxymethyllysine on Gut Microbiota and Intestinal Barrier. Journal of agricultural and food chemistry 72 (9) (2024)
Yuyang Pan, Zhibo Yan, Songlyu Xue, Chufan Xiao, Guangjian Li, Wen-Yong Lou, Mingtao Huang
Optimizing the Biosynthesis of Dihydroquercetin from Naringenin in Saccharomyces cerevisiae . Journal of agricultural and food chemistry 72 (9) (2024)
Henan Ma, Kaihua Wang, Beibei Wang, Zi-Wen Wang, Yu-Xiu Liu, Qing-Min Wang
Design, Synthesis, and Biological Activities of Novel Coumarin Derivatives as Pesticide Candidates. Journal of agricultural and food chemistry 72 (9) (2024)
Bingwen Chai, Hua Yin, Tangfu Xiao, Enzong Xiao, Zhi Dang, Ke Pan
Effects of Microplastics on Endophytes in Different Niches of Chinese Flowering Cabbage ( Brassica campestris ). Journal of agricultural and food chemistry 72 (9) (2024)
Guliang Yang, Zhiwen Qi, Sijie Shan, Di Xie, Xiaofeng Tan
Advances in Separation, Biological Properties, and Structure-Activity Relationship of Triterpenoids Derived from Camellia oleifera Abel. Journal of agricultural and food chemistry 72 (9) (2024)
Biao Ma, Sai Shi, Wei Guo, Hailin Zhang, Zhen Zhao, Hailong An
Liensinine, a Novel and Food-Derived Compound, Exerts Potent Antihepatoma Efficacy via Inhibiting the Kv10.1 Channel. Journal of agricultural and food chemistry 72 (9) (2024)
Cui Zhao, Xi-Hui Wang, XinYao Lu, Hong Zong, Tengfei Ma
Spatiotemporal Regulation and Transport Engineering for Sustainable Production of Geraniol in Candida glycerinogenes . Journal of agricultural and food chemistry 72 (9) (2024)
Phil Richter, Gaby Andersen, Kristin Kahlenberg, Alina Ulrike Mueller, Philip Pirkwieser, Valerie Boger, Veronika Somoza
Sodium-Permeable Ion Channels TRPM4 and TRPM5 are Functional in Human Gastric Parietal Cells in Culture and Modulate the Cellular Response to Bitter-Tasting Food Constituents. Journal of agricultural and food chemistry 72 (9) (2024)
Pan Shu, Yujing Li, Jiping Sheng, Lin Shen
Recent Advances in Dissecting the Function of Ethylene in Interaction between Host and Pathogen. Journal of agricultural and food chemistry 72 (9) (2024)
Jing Cao, Miao Wang, Yongxin She, Lufei Zheng, Fen Jin, Yunling Shao, Jing Wang, A M Abd El-Aty
Highly Sensitive and Rapid Screening Technique for the Detection of Organophosphate Pesticides and Copper Compounds Using Bifunctional Recombinant TrxA-PvCarE1. Journal of agricultural and food chemistry 72 (9) (2024)
Xin-Yu Leng, Qi-Fan Pang, Yi-Fan Ma, Bo-Wen Ye, Fei Ye, Ying Fu
Integrated Virtual Screening and Validation toward Potential HPPD Inhibition Herbicide. Journal of agricultural and food chemistry 72 (9) (2024)
Honghong Shan, Ying Guo, Jin Li, Zimo Liu, Shaoqin Chen, Badamkhand Dashnyam, David Julian McClements, Chongjiang Cao, Xiao Xu, Biao Yuan
Impact of Whey Protein Corona Formation around TiO 2 Nanoparticles on Their Physiochemical Properties and Gastrointestinal Fate. Journal of agricultural and food chemistry 72 (9) (2024)
Liangliang Gao, Meiling Huang, Qin Xiong, Yan Liang, Lanfang Mi, Yue-Ming Jiang, Jun Zhang
Antibacterial Mechanism, Control Efficiency, and Nontarget Toxicity Evaluation of Actinomycin X 2 against Xanthomonas citri Subsp. citri. Journal of agricultural and food chemistry 72 (9) (2024)
Huan Ruan, Yejun Wu, Nana Zhang, Yuan Tao, Kai Wang, Bowen Yan, Jianxin Zhao, Hao Zhang, Michael G Gaenzle, Jianxin Zhao, Daming Fan
Serratia marcescens Causes the Brown Discoloration of Frozen Steamed Stuffed Buns during Resteaming. Journal of agricultural and food chemistry 72 (9) (2024)
Haining Hao, Qiqi Liu, Ting Zheng, Jiankun Li, Tai Zhang, Yukun Yao, Yisuo Liu, Kai Lin, Tongjie Liu, Pimin Gong, Zhe Zhang, Huaxi Yi
Oral Milk-Derived Extracellular Vesicles Inhibit Osteoclastogenesis and Ameliorate Bone Loss in Ovariectomized Mice by Improving Gut Microbiota. Journal of agricultural and food chemistry 72 (9) (2024)