Horst-Christian Langowski

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 2

Top Topics

Gas Chromatography Mass Spectrometry

Room Temperature

Carbon Nanotubes

Loop Mediated Isothermal Amplification

Top Venues

The Review of scientific instruments

Foods (Basel, Switzerland)

Technische Universität München

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Technische Universität München

Germany

Professor :: TUM School of Life Sciences Weihenstephan, Chair of Food Packaging Technology

Publications

Jasmin Dold, Caroline Kehr, Clarissa Hollmann, Horst-Christian Langowski
Non-Destructive Measuring Systems for the Evaluation of High Oxygen Stored Poultry: Development of Headspace Gas Composition, Sensory and Microbiological Spoilage. Foods (Basel, Switzerland) 11 (4) (2022)
Sandra Kiese, Esra Kucukpinar, Matthias Reinelt, Oliver Miesbauer, Johann Ewender, Horst-Christian Langowski
A systematic approach for the accurate and rapid measurement of water vapor transmission through ultra-high barrier films. The Review of scientific instruments 88 (2) (2018)