Jing Li

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Liquid Chromatography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Yuanyuan Yang, Jing Li, Xueting Jia, Qingyu Zhao, Qing Ma, Yanan Yu, Chaohua Tang, Junmin Zhang
Characterization of the Flavor Precursors and Flavor Fingerprints in Grazing Lambs by Foodomics. Foods (Basel, Switzerland) 11 (2) (2022)