Jung Ko

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 3

Top Topics

Transforming Growth Factor

Top Venues

The British journal of nutrition

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Wan-Ju Yeh, Jung Ko, Wei-Yi Cheng, Hsin-Yi Yang
Diet containing dehulled adlay ameliorates hepatic steatosis, inflammation and insulin resistance in rats with non-alcoholic fatty liver disease. The British journal of nutrition (2021)
Wan-Ju Yeh, Jung Ko, Wen-Chih Huang, Wei-Yi Cheng, Hsin-Yi Yang
Crude extract of Camellia oleifera pomace ameliorates the progression of non-alcoholic fatty liver disease via decreasing fat accumulation, insulin resistance and inflammation. The British journal of nutrition 123 (5) (2019)
Jung Ko, Wan-Ju Yeh, Wen-Chih Huang, Hsin-Yi Yang
Camellia Oleifera Seed Extract Mildly Ameliorates Carbon Tetrachloride-Induced Hepatotoxicity in Rats by Suppressing Inflammation. Journal of food science 84 (6) (2019)